On May 10th, 2017 the HRA hosted the 70th Year Annual Membership Meeting at the Kahala Hotel and Resort. A special thanks to Hotel General Manager, Gerald Glennon and Director of F&B, Michele Brumblay for providing the beautiful Maile Ballroom for the meeting. The meeting included the positive growth of the association with 40% increased…
Sustaining high personal performance over time requires a balanced life. Much like the way the four wheels of a Daytona 500 race car can make or break the race, if just one of your “wheels” becomes disproportionate to the others, a breakdown is inevitable that can sabotage your success. So how can you ensure a…
Proper washing and sanitizing of food equipment, includes dishes, tableware, pots & pans, cutting boards… yes, anything that food touches. Improper cleaning and sanitizing is an important process that helps prevent food borne illnesses. Dishes from the dining room that will go thru a dish machine need to be scrapped of food and trash, then…
Ai Kahu Culinary Solutions was founded by Tina Rogers, a professional chef with over 15 years of experience in kitchens ranging from The Patina Group, The Ritz Carlton, Roy’s and Chef Mavro. Tina began her career as a chef, by graduating from culinary school in 2001. From there she began working in the culinary industry,…