For all restaurants, it has been a rocky nearly three years of sailing in the dark COVID ocean. Fortunately, we are close to getting out of it. This pandemic has brought us separation, grief, and financial despair. But Hawaii is strong, we see examples of courage,...
In a move to support our local restaurants as we continue down the long road to economic recovery, the City and County of Honolulu has put the City’s previously temporary sidewalk dining program into law in Ord. 22-19 (Bill 27 (2022), CD2), which is the...
I would like to take this moment to share with you, our valued members, all the activities the Hawaii Restaurant Association has been working on for October 2022. To assist our member’s businesses in staffing up for the holidays, HRA has organized a FREE Hiring Event...
Aloha all, The Hawaii Restaurant Association’s mission is “to provide exceptional value through membership benefits, industry advocacy, community involvement, educational resources and networking opportunities.” I’d like to thank our Executive Committee for their...
Aloha all While 2022 has seen the sunsetting of Covid mandates and guidelines, it has also brought new challenges for the Hawaii restaurant industry. Hawaii has seen a 7-10% increase in labor and a 17-20% increase in food costs just since January. Despite our best...
Whether your restaurant serves up local grindz with two scoops rice or the finest Kona coffee grinds, Y. Hata & Co. is the partner for you. Founded in 1913 in Hilo, Hawaii, Y. Hata is the largest locally owned foodservice distributor in the State and within the...
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