Details: All participants must bring a valid picture ID to take exam.
–Results are emailed in about 2 weeks from the test date, along with a digital copy of each certificate if the participant passed their exam.
All certificates are valid for 3 years from date of issue from the National Restaurant Association.
* This class meets the Hawaii State Law Food Code #50 requirements, passed September 2017. Beginning September 02, 2018 all placard holders are required to meet this food safety requirement. Click here for details from the State of Hawaii, Department of Health.