From Grindz to Grinds – Y. Hata Helps Local Restaurants Flourish

Whether your restaurant serves up local grindz with two scoops rice or the finest Kona coffee grinds, Y. Hata & Co. is the partner for you.
Founded in 1913 in Hilo, Hawaii, Y. Hata is the largest locally owned foodservice distributor in the State and within the top 30 nationwide. Our size gives our customers the best of both worlds: a local expert in the restaurant industry here in Hawaii with the buying power and national reach of a major player.
Serving Hawaii Island, Kauai, and Oahu, Y. Hata takes pride in understanding the details of our customers’ business so we can provide you with the right products and processes to help your business grow. Because we understand the unique dynamics of the Hawaii market and we’ve built our extensive network in culinary, restaurant and hospitality industries, we’re able to anticipate your needs and provide sound advice on managing costs, developing your menu offerings, managing your team and much more.
For our smaller restaurant and food truck operators, we offer ChefZone, our 45,000 square foot cash-and-carry division. ChefZone offers over 5,000 items including everything needed to run a foodservice operation including fresh produce, local products and exclusive brands found nowhere else in Hawaii. Visit www.chefzone.com and call (808) 852-6700 to join the ChefZone Ohana today as membership is free and open to the public.
Visit www.yhata.com or call us at (808) 447-4100 for more information.

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