Sarah and Phil Nguyen, the local owners of The Pizza Press, were first introduced to The Pizza Press at its original location in Anaheim, across from Disneyland. They were instantly drawn to the concept, the personal and warm service, and of course, the delicious handcrafted pizzas. It has been a long desire for them to own their own business and they wanted to bring the same special experience they had to Hawaii with the community.
The restaurant’s specialty menu includes signature pizzas named after major newspapers such as The Times, The Tribune, and The Chronicle for those who don’t want to create their own pizzas from scratch. While custom pizzas may grab the headlines at The Pizza Press, diners can also enjoy newsworthy draughts of local and micro craft beers on tap. The eatery offers an impressive selection of up to two dozen craft beers that change regularly, keeping each experience fresh and exciting.
For more information on The Pizza Press, visit www.thepizzapress.com/. Also follow the Pizza Press on Facebook at www.facebook.com/thepizzapresspearlcity/ and on Instagram at www.instagram.com/thepizzapresspearlcity/.
About the Pizza Press:
Founded in 2012, The Pizza Press is a top pizza franchise dedicated to bringing the ‘build your own pizza’ model to a new, experiential level. The restaurant offers an immersive, 1920s Americana-inspired newspaper theme where delicious food and the finest craft beers are combined with a fun ambience and incredible service. The Pizza Press’ theme is inspired by the mechanized dough press and harkens back to an era when newspaper were part of the foundation of every town.