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8 HOUR SERVSAFE™ MANAGER TRAINING

November 12 @ 8:00 am - 5:30 pm

$196

Details: All participants must bring a valid picture ID to take exam.  Results are emailed in about 2 weeks from the test date, along with a digital copy of each certificate if the participant passed their exam.

All certificates are valid for 5 years from date of issue from the National Restaurant Association.

* This class exceeds the Hawaii State Law Food Code #50 requirements, passed September 2017.  Click here for details from the State of Hawaii, Department of Health.

CLICK HERE TO CONTACT THE TRAINER and REGISTER

Details

Date:
November 12
Time:
8:00 am - 5:30 pm
Cost:
$196

Organizer

Ai Kahu Culinary Solutions
Phone:
(808) 377-4717
Email:
tina@aikahuculinarysolutions.com
Website:
https://www.aikahuculinarysolutions.com/

Venue

Hawaii Restaurant Association
1314 S. King Street, Suite 1655
Honolulu, HI 96826 United States
+ Google Map
Phone:
808-944-9105
Website:
http://hawaiirestaurant.org