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PRODID:-//Hawaii Restaurant Association - ECPv6.15.15//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Hawaii Restaurant Association
X-ORIGINAL-URL:https://hawaiirestaurant.org
X-WR-CALDESC:Events for Hawaii Restaurant Association
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X-Robots-Tag:noindex
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BEGIN:VTIMEZONE
TZID:Pacific/Honolulu
BEGIN:STANDARD
TZOFFSETFROM:-1000
TZOFFSETTO:-1000
TZNAME:HST
DTSTART:20170101T000000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20180905T220000
DTEND;TZID=Pacific/Honolulu:20180906T010000
DTSTAMP:20260404T034522
CREATED:20180821T101936Z
LAST-MODIFIED:20180821T135206Z
UID:18077-1536184800-1536195600@hawaiirestaurant.org
SUMMARY:Serve Up Savings with Hawaii Energy
DESCRIPTION:**FREE TO ATTEND\, MUST RSVP BY SEPTEMBER 3 (MONDAY)** \nBack by popular demand\, Hawai‘i Energy’s Serve Up Savings workshop teaches foodservice professionals how saving energy in the kitchen can actually improve cooking productivity\, while still saving your business money! \nYou’ll learn to: \n\nIdentify which equipment uses the most energy\nBreak habits that are costing you extra money and impacting the quality of your food\nCalculate your own kitchen’s potential savings using Hawaii Energy’s rebates.\n\nThis class includes a tour of the Kapi‘olani Community College kitchen and the opportunity to apply your knowledge within the session! \nMust be a member of the foodservice industry to attend.  To register\, visit https://serveupsavings.eventbrite.com. \nFor questions\, contact Kyle Akagi at 848-8464. \n\n**FREE TO ATTEND\, MUST RSVP BY SEPTEMBER 3 (MONDAY)**
URL:https://hawaiirestaurant.org/event/serve-up-savings-with-hawaii-energy/
LOCATION:Kapiolani Community College\, Honolulu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20180909T220000
DTEND;TZID=Pacific/Honolulu:20180910T073000
DTSTAMP:20260404T034522
CREATED:20180821T141203Z
LAST-MODIFIED:20180821T142851Z
UID:18092-1536530400-1536564600@hawaiirestaurant.org
SUMMARY:8 HOUR SERVSAFE™ MANAGER TRAINING
DESCRIPTION:Details: All participants must bring a valid picture ID to take exam.  Results are emailed in about 2 weeks from the test date\, along with a digital copy of each certificate if the participant passed their exam. \nAll certificates are valid for 5 years from date of issue from the National Restaurant Association. \n* This class exceeds the Hawaii State Law Food Code #50 requirements\, passed September 2017.  Click here for details from the State of Hawaii\, Department of Health. \nCLICK HERE TO CONTACT THE TRAINER and REGISTER
URL:https://hawaiirestaurant.org/event/8-hour-servsafe-manager-training/
LOCATION:Hawaii Restaurant Association\, 1314 S. King Street\, Suite 624\, Honolulu\, HI\, 96826\, United States
ORGANIZER;CN="Ai Kahu Culinary Solutions":MAILTO:tina@aikahuculinarysolutions.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20180911T073000
DTEND;TZID=Pacific/Honolulu:20180911T093000
DTSTAMP:20260404T034522
CREATED:20180820T182105Z
LAST-MODIFIED:20180831T042654Z
UID:18068-1536651000-1536658200@hawaiirestaurant.org
SUMMARY:Maui Island Pau Hana with Where Maui Dining in Paradise
DESCRIPTION:RSVP to Sherry Ravago\nsherry.ravago@morris.com\nTel: 808-387-1386
URL:https://hawaiirestaurant.org/event/maui-island-pau-hana-with-where-maui-dining-in-paradise/
LOCATION:Royal Ocean Terrace\, Royal Lahaina Resort\, 2780 Kekaa Dr.\, Lahaina\, HI\, 96761
ORGANIZER;CN="Sherry Ravago":MAILTO:sherry.ravago@morris.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20180919T000000
DTEND;TZID=Pacific/Honolulu:20180919T060000
DTSTAMP:20260404T034522
CREATED:20180908T125936Z
LAST-MODIFIED:20180908T125936Z
UID:18146-1537315200-1537336800@hawaiirestaurant.org
SUMMARY:SYSCO – HFM Foodservice 2018 Oahu Food Expo
DESCRIPTION:CLICK HERE TO REGISTER/RSVP
URL:https://hawaiirestaurant.org/event/sysco-hfm-foodservice-2018-oahu-food-expo/
LOCATION:Pomaika’i Ballroom\, 735 Iwilei Rd\, \, Honolulu\,\, HI\, 96817\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20180919T060000
DTEND;TZID=Pacific/Honolulu:20180919T073000
DTSTAMP:20260404T034522
CREATED:20180820T181544Z
LAST-MODIFIED:20180912T084847Z
UID:18066-1537336800-1537342200@hawaiirestaurant.org
SUMMARY:Board of Directors Meeting (Preceded by Executive committee meeting)
DESCRIPTION:Changed: Meeting is in the Conference Room adjacent to Wisp Restaurant. \nPlease stay and join us for Pau Hana at the Wisp. \nLimited validated parking.  Parking across the street is also available.
URL:https://hawaiirestaurant.org/event/board-of-directors-meeting-preceded-by-executive-committee-meeting/
LOCATION:Lotus Honolulu at Diamond Head\, 2885 Kalakaua Ave\, Honolulu\, HI\, 96815\, United States
CATEGORIES:2018
ORGANIZER;CN="Hawaii Restaurant Association":MAILTO:info@hawaiirestaurant.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20180923T230000
DTEND;TZID=Pacific/Honolulu:20180924T020000
DTSTAMP:20260404T034522
CREATED:20180821T141414Z
LAST-MODIFIED:20180821T142247Z
UID:18094-1537743600-1537754400@hawaiirestaurant.org
SUMMARY:2.5 HOUR SERVSAFE™ FOODHANDLER TRAINING
DESCRIPTION:Details: All participants must bring a valid picture ID to take exam. \n–Results are emailed in about 2 weeks from the test date\, along with a digital copy of each certificate if the participant passed their exam. \nAll certificates are valid for 3 years from date of issue from the National Restaurant Association. \n* This class meets the Hawaii State Law Food Code #50 requirements\, passed September 2017. Beginning September 02\, 2018 all placard holders are required to meet this food safety requirement. Click here for details from the State of Hawaii\, Department of Health. \nCLICK HERE TO CONTACT THE TRAINER and REGISTER
URL:https://hawaiirestaurant.org/event/2-5-hour-servsafe-foodhandler-training-2/
LOCATION:Hawaii Restaurant Association\, 1314 S. King Street\, Suite 624\, Honolulu\, HI\, 96826\, United States
ORGANIZER;CN="Ai Kahu Culinary Solutions":MAILTO:tina@aikahuculinarysolutions.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20180925T073000
DTEND;TZID=Pacific/Honolulu:20180925T093000
DTSTAMP:20260404T034522
CREATED:20180820T182934Z
LAST-MODIFIED:20180907T114537Z
UID:18073-1537860600-1537867800@hawaiirestaurant.org
SUMMARY:Kaua’i Island Pau Hana with Where Kaua’i Dining in Paradise
DESCRIPTION:RSVP to Sherry Ravago\nsherry.ravago@morris.com\nTel: 808-387-1386\n 
URL:https://hawaiirestaurant.org/event/kauai-island-pau-hana-with-where-kauai-dining-in-paradise/
LOCATION:Hukilau Lanai at the Kauai Coast Resort\, 520 Aleka Loop\, Kapaa\, HI\, 96746
ORGANIZER;CN="Sherry Ravago":MAILTO:sherry.ravago@morris.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=Pacific/Honolulu:20180926T000000
DTEND;TZID=Pacific/Honolulu:20180926T050000
DTSTAMP:20260404T034522
CREATED:20180908T130952Z
LAST-MODIFIED:20180908T132701Z
UID:18151-1537920000-1537938000@hawaiirestaurant.org
SUMMARY:SYSCO – HFM Foodservice 2018 Maui Food Expo
DESCRIPTION:CLICK HERE TO REGISTER/RSVP
URL:https://hawaiirestaurant.org/event/sysco-hfm-foodservice-2018-maui-food-expo/
LOCATION:The King Kamehameha Golf Club
END:VEVENT
END:VCALENDAR