ServSafe Classes + ServSafe Dining Commitment = 2 great ways to show your guests you meet high Safety Standards!!
DOES YOUR STAFF NEED SERVSAFE® MANAGER CERTIFICATIONS? WANT TO HELP HRAEF? WANT TO LET YOUR CUSTOMERS KNOW THEY ARE IN A COMMITTED TO SAFETY RESTAURANT? Hawaii requires a PIC on duty in your restaurant to possess an ANSI certified Food Safety Course. The best and most recognized certificate is earned through the ServSafe Food Managers…