Here in Hawaii, we do have our share of power and water outages, and they are not always false alarms. As an old Boy Scout, it is always best to be prepared. Here are a few tips: Emergencies such as a power or water outage seem to always happen during a busy time when...
Your Quick Guide to FDA Menu Labeling Regulations Let’s start by making sure we have a definition of the main subject regarding who and what is covered by the FDA Menu Labeling Regulations. The FDA has a final advisory and a suggested implementation date for owners of...
Saturday, February 10th at 10am for one hour on AM 1500 NBCSportsRadio, Tom Jones of Gyotaku Japanese Restaurants, and Michael Miller of Tiki’s Grill & Bar joined Radio Mojo Host Jo McGarry to discuss legislative bills that have great effect on...
“Martin Loyche has a background as a Certified Executive Chef with over 20 years of experience working in European Michelin Restaurants, Hotels and Corporate Dining for Walt Disney. He is the Corporate Executive Chef and Product Specialist for Piper Products Inc. /...
The eyes of the Hawaii Restaurant Association are wide open and watchful as the 2018 session of the Hawaii State Legislature undertakes its business for the year. “We are in the last year of the minimum wage provision, and I think the minimum wage bills will continue...
Sunshine Linen is a small service driven linen rental/laundry company catering to the finer Honolulu restaurants that will give you: Fair pricing Flexible choice of linens Invoice you can actually read and understand And we will probably save you money too!...
