2.5 HOUR SERVSAFE™ FOODHANDLER TRAINING

Details: All participants must bring a valid picture ID to take exam.

–Results are emailed in about 2 weeks from the test date, along with a digital copy of each certificate if the participant passed their exam.

All certificates are valid for 3 years from date of issue from the National Restaurant Association.

* This class meets the Hawaii State Law Food Code #50 requirements, passed September 2017. Beginning September 02, 2018 all placard holders are required to meet this food safety requirement. Click here for details from the State of Hawaii, Department of Health.

CLICK HERE TO CONTACT THE TRAINER and REGISTER